![]() ![]() The coffee that comes out is cleaner then a typical french press, with only minor debris materializing on the bottom of the cup. Like the earlier models, the Espro Press has microfilters which do a pretty great job of holding back the sediment. One of the only critical things I remember thinking was ".if only it was a bit bigger."įortunately they read minds in Vancouver, and they rolled out their 18 ounce model this year, which I recently had the pleasure of trying out. I had the luxury of trying out their 8 ounce model back in 2011, to which I was greatly impressed. never drink the last half ounce).Īnd then along came Espro Press, a Canadian-made, stainless steel french press with a sleek look and a promise of simple cleaning and greatly decreased sediment. But even if you ground the coffee within microns of perfection, sediment was just a constant you had to deal with (i.e. And there's the problem with sediment: grind too fine and you'll be sifting silt through your teeth (that is if you hadn't broken your press in pushing down the filter), whereas if you grind too course you end up with a weak cup. Sadly, the typical french press required a bit of disassembling and detailed cleaning to keep it working well. ![]() ![]() And the coffee, oh the coffee, how it was so different with its oily mouth feel and heavy body.īut alas, the honeymoon only lasted a spell and the downsides began to rear their hydra heads. The process was so much more hands on, so much more raw no on/off switch, no need to bring electricity into the equation (remember, this was prior to the pourover craze, back when it was largely mechanized drip). For most of us, it was something we stumbled upon, a refreshing alternative to our drip coffee. ![]() Did your favorite cafe in Chicago make the list? Do have another coffee gem to suggest? Please share in the comments below.Everyone remembers their first french press. The latter in particular is a saving grace right in the heart of the city, and makes for a perfect pairing with a visit to the nearby Art Institute of Chicago, one of the finest art museums in the world. Such is the case for chic coffeemaker Bow Truss, which has cafes in the Lakeview, River North, Pilsen, Logan Square, Michigan and Jackson, and Chicago Loop areas. Local Chicago roasters seem to be really skilled at building networks across the city. Locals flock here to set up their laptops, sip on coffee, and while away the afternoon. Less polished than its neighborhood friends Gaslight and Intelligentsia, but with equally good coffee, Cafe Mustache is a cozy, den-like coffee shop that turns into a bar in the evenings. Order an espresso, which comes with a glass of refreshing sparkling water on the side. Spacious and minimalist, Gaslight Coffee Roasters sports a large zinc bar, vintage schoolroom seats and a comfortable communal table.Ī stuffed pheasant and a gold-dipped goose give the place a quirky feel, while their coffees are artfully made and delicious. In the heart of Logan Square, not far from the California train station, lies one of the coolest cafes in Chicago. Head here for breakfast and pair your cup of joe with one of their homemade everything bagels with toasted fennel seeds. You’ll need to don your woolliest socks and scarf in the winter if you’re trying Lula Cafe for brunch on the weekends – there’s always a sizable queue on the footpath.īut the excellent coffee and delicious food make this Chicago favorite well worth the wait. Plus, this cafe offers a great space to curl up with some funny travel stories. It’s touches like this that elevate a simple cafe experience. The waiter even checked in at the end of the countdown and pressed and poured it for me. This care and precision extend to their other products, too I was delighted to see my Moroccan mint tea came with a personalized timer so it would steep for not a moment too long. With a wide, open bar that wraps around the whole cafe, Intelligentsia has a friendly and relaxed feel and a staff that take pride in their coffee-making skills. IntelligentsiaĪ Chicago staple, Intelligentsia Coffee has a number of venues around the city, though you can’t go past their Logan Square location, only a few yards from the “L” station of the same name. Here are five of the best coffee spots in Chicago: Photo courtesy of Intelligentsia. From the much-exported local pride Intelligentsia to the sophisticated, pared-back vintage vibe of spots like Gaslight, Chicago has the perfect spot for everyone to warm up over a mug of aromatic Aeropress or a creamy latte. And it doesn’t put these attributes to waste: the Windy City is brimming with cozy cafes, chic espresso bars and independent roasteries. Gigantic, diverse and chilly for a large part of the year, Chicago has all the makings of a great coffee city. Photo courtesy of Coffee Lover via Shutterstock. ![]()
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